Prickly Ash (Zanthoxylum Bungeanum) Fruit 4:1 Extract Powder

MOQ- Customized

Price – Send Enquiry

ETA- 2-4 Weeks

CAS Number- NA

Uses- For Further Processing (Raw Material)

Note : Not intended for direct human consumption, further processing required.

Category:

Description

Prickly Ash Fruit 4:1 Extract Powder (Zanthoxylum bungeanum) – A Traditional Spice with Modern Health Benefits

 

Description

Prickly Ash Fruit Extract, derived from the dried fruits of Zanthoxylum bungeanum, is a well-known traditional herb widely used in Asian cuisine and herbal medicine. Recognized for its unique numbing and tingling flavor, it has long been valued for its culinary use as well as its medicinal properties. Our 4:1 concentrated extract ensures a potent profile of bioactive compounds such as alkaloids, essential oils, and flavonoids, supporting both digestive wellness and circulatory health.

At Flavin Naturals, we carefully process Prickly Ash fruits to preserve their natural potency, flavor, and functional properties, making this extract a versatile choice for food, nutraceutical, and wellness formulations.

Key Advantages

  • 4:1 Concentrated Extract: Enhanced potency, requiring less material for effective use.

  • Supports Digestive Function: Traditionally used to stimulate appetite and relieve discomfort.

  • Circulatory Wellness: Promotes healthy blood flow and overall cardiovascular support.

  • Natural Flavoring Agent: Adds a unique spicy, tingling taste to foods and beverages.

  • Rich in Bioactive Compounds: Contains flavonoids, alkaloids, and essential oils with antioxidant activity.

 

Features & Benefits

Source:
Extracted from premium-quality Zanthoxylum bungeanum fruits, sustainably harvested and processed.

Appearance:
Fine brownish-yellow powder, aromatic with a distinctive spicy aroma.

Potency:
4:1 concentration for effective dosage in both culinary and nutraceutical applications.

Applications:

  • Functional foods and beverages

  • Digestive health formulations

  • Herbal supplements and traditional medicine blends

  • Natural flavoring and seasoning agent

Quality Assurance:
Manufactured in GMP-compliant facilities, tested for purity, safety, and consistency.

Additional information

Synonyms

Zanthoxylum bungeanum

Part used

Fruit

CAS RN

NA

Purity

0.1% – 99% , Variable Ratios

Packaging Options

Available in 1 Kg, 5 Kg, 25 Kg, and custom bulk quantities to suit manufacturing and R&D needs.

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