Papain enzyme

Description

Premium Bulk Papain Powder for Advanced Health Solutions

Flavin Naturals is your reliable partner for premium bulk papain powder, meticulously processed to ensure exceptional purity and enzyme activity. Extracted from fresh papaya fruit, our papain powder is valued for its potent proteolytic properties, making it an ideal ingredient for supplement manufacturers and wellness brands. Papain is celebrated for its natural digestive support, anti-inflammatory benefits, and versatility in a variety of health and wellness formulations. With excellent solubility and consistent quality, Flavin Naturals’ papain powder enables you to develop effective, high-quality products that appeal to today’s health-focused consumers. Choose Flavin Naturals to enhance your product line with this clinically respected, plant-derived enzyme.

Key Advantages:

1. Powerful Proteolytic Enzyme: Efficiently breaks down proteins, aiding digestion and improving nutrient absorption.

2. High Purity & Activity: Manufactured under strict quality controls to ensure consistent enzymatic strength and reliable performance.

3. Natural & Safe: Derived from papaya fruit with minimal processing to preserve enzyme integrity and ensure safety.

4. Stable Powder Form: Easy to store, handle, and incorporate into various formulations without loss of activity.

5. Versatile Applications: Widely used in food, pharmaceutical, cosmetic, and industrial sectors for its proteolytic and cleansing properties.

Papain Enzyme Powder – Essential Features & Benefits

• Source: Extracted from the latex of unripe papaya fruit (Carica papaya), ensuring a natural, plant-based enzyme with high purity.
• Appearance: Fine, off-white to light yellow powder, easily soluble in water for versatile formulation use.
• Enzymatic Activity: Exhibits strong proteolytic activity, efficiently breaking down proteins into peptides and amino acids; activity typically measured in USP or FCC units.
• Optimal pH: Most active in a broad pH range (5–7), suitable for both digestive and topical applications.
• Temperature Stability: Maintains enzymatic function at typical body temperature (37°C) and remains stable across a moderate temperature range.
• Purity & Quality: Produced under stringent quality controls, available in food-grade and pharmaceutical-grade options to meet diverse industry standards.